chef

Job Overview

Job Description

Hi!
We re looking for our chef!
Must be available from 7am to 3pm daily.full time with transport.
Would have at least 2 years experience in the kitchen.
best applicant will have self management skills and be able to work well with the team.
Hold a current food safety supervisor certificate and be able to demonstrate food safety standards.
Have the ability to create the seasonal menu and weekly specials.
Ordering, food cost & stock management Skills too.
Let’s chat if you’re our next chef!
$75-$85k per year.