F&B SALES MANAGER

Job Overview

Job Description

HIRING!

F&B SALES MANAGER
LOCATION: SHARJAH
WORK: FULL TIME
SALARY: TO BE DISCUSS

Key Responsibilities
Lead Generation: Find new corporate clients, event planners, and social bookings through proactive outreach.

Event Sales: Sell indoor dining spaces, private rooms, and outdoor catering options.

Client Management: Host site inspections, create custom proposals and menus, and close contracts.

Cross-Department Coordination: Work with kitchen, operations, and banquet teams to ensure smooth event execution.

Revenue Tracking: Monitor sales pipelines, forecast monthly revenue, and report target progress.

Job Requirements
Education: Bachelor’s degree in hospitality, business, or marketing (preferred).

Experience: 2 to 5 years of hospitality sales or catering experience.

Skills: Strong negotiation, presentation, and client-relationship abilities.

KINDLY SEND CV

050-343-1523