Kitchen Manager

Job Overview

Job Description

Title:
kitchen manager

Job Types
Regular job

Terms of Employment:
Full Time, Permanent

Salary:
$30.00 to 37.00 hourly (To be negotiated) / 30 to 35 hours per week

Anticipated Start Date (at the latest in 3 months):
As soon as possible

Location:
Unit # 109; 8631, 94th Street
Fort Saskatchewan, AB
T8L 4P7

(1 vacancy)

Overview

Languages
English

Education
College/CEGEP

Experience
5 years or more

Responsibilities

Tasks
Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules

Supervision
3-4 people

Additional information

Work conditions and physical capabilities
Fast-paced environment
Work under pressure

Personal suitability
Client focus
Excellent oral communication
Flexibility
Team player

Relocation & Retention bonus will be provided

Employer:
1624032 ALBERTA LTD O/A EDO JAPAN - FORT SASKATCHEWAN

How to apply

By mail
Unit # 109; 8631, 94th Street
Fort SASKATCHEWAN, AB
T8L 4P7

In person
Unit # 109; 8631, 94th Street
Fort SASKATCHEWAN, AB
T8L 4P7
Between 11:00 AM and 03:00 PM