Substitute Food Service Worker, Wauseon Exempted Village Schools

Job Overview

Job Description

Position Title: Substitute School Food Service Worker

Location: Wauseon Exempted Village Schools / Wauseon, OH

Employment Type: As Needed / Part-Time / On-Call

Pay Rate: $15.85/Hour

About the Role

Dedicated School Staffing is seeking dependable and hardworking Substitute Food Service Workers to support school nutrition teams when regular staff are unavailable. This position plays an important role in ensuring students receive nutritious, safe, and timely meals each day. Substitute workers assist with food preparation, serving, kitchen operations, and maintaining a clean and welcoming cafeteria environment.

Key Responsibilities
Assist with preparing and portioning food according to established menus and guidelines
Serve meals to students in a courteous and efficient manner
Operate kitchen equipment safely while following all food-handling procedures
Maintain cleanliness of kitchen areas, serving lines, and cafeteria spaces
Wash dishes, utensils, and food service equipment as needed
Set up and break down serving lines and food stations
Follow all district food safety, sanitation, and nutrition policies
Assist with inventory, stocking, and organization of food and supplies
Collaborate with kitchen staff and school personnel as needed
Provide friendly and professional service to students and staff
Required Qualifications
Must be 18 years of age or older
Clean criminal background checks with no disqualifying offenses
Ability to obtain Ohio ID account and enroll in Ohio RAPBACK program
Ability to follow directions and work efficiently in a fast-paced environment
Basic understanding of food safety and sanitation practices
Ability to lift, carry, or move items as required
Dependability, punctuality, and strong work ethic
Compliance with the Ohio Licensure Code of Professional Conduct for Educators
Preferred Qualifications
High school diploma or equivalent
Previous experience in food service, cafeteria work, or customer service
Knowledge of safe food handling procedures
Familiarity with standard kitchen equipment operation
What We Offer
Flexible, as-needed scheduling
Experience in school nutrition and food service environments
Opportunities for long-term substitute assignments
Pathways to additional school-based roles
Optional access to basic medical benefits
Eligibility for enrollment in the School Employees Retirement System (SERS)