cook

Job Overview

Job Description

Title:
cook

Job Types
Regular job

Terms of Employment:
Full Time, Permanent

Salary:
$37.00 Hourly, for 30 to 35 Hours per week

Early morning, Evening, Shift, Flexible hours, Morning, Night, On call, Day, Weekend

Anticipated Start Date (at the latest in 3 months):
As soon as possible

Location:
5136 HIGHWAY 2A
Lacombe, AB
T4L 1Y8

(2 vacancies)

Overview

Languages
English

Education
No degree, certificate or diploma

Experience
2 years to less than 3 years

Work setting
Restaurant

Responsibilities

Tasks
Co-ordinate special events
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations

Additional information

Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Work under pressure

Personal suitability
Client focus
Excellent oral communication
Flexibility
Judgement
Organized
Reliability
Team player
Time management

Relocation & Retention bonus will be provided

Employer:
2236434 AB LTD O/A MARION'S EATERY

How to apply

Direct Apply
By Direct Apply

By email


By mail
5136 HIGHWAY 2A
LACOMBE, AB
T4L 1Y8