Multiple Job Openings in Hospitality Industry

Job Overview

Job Description

Dear All,

Namaskar!

We are delighted to announce that Blue Dove Hospitality Private Limited is hiring for the following positions:

• General Manager – Operations – Bangalore (Preferably from Institutional Catering)

• Sous Chef – Jaipur (Preferably from Institutional Catering)

* HR manager And HR executive for Jaipur location 

• Sous Chef – Bangalore (Preferably from Institutional Catering)

• Unit Head – Chennai (Preferably from Institutional Catering)

• Purchase & Store Executive – Bangalore

• QHSE Executive – Bangalore (Male candidates preferred)

 

Please note that only shortlisted candidates will be contacted.

We look forward to welcoming dedicated professionals to our team!

Warm Regards,

Basavaraju B

 

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