Job Description
We are looking for dedicated Kitchen Staff to join our team. The ideal candidate will assist chefs and cooks with food preparation, maintain kitchen cleanliness, and ensure smooth kitchen operations.
Key Responsibilities:
1.Assist in food preparation (washing, chopping, portioning ingredients)
2.Keep kitchen areas clean and organized at all times
3.Support chefs with cooking and plating when required
4.Maintain hygiene and safety standards in the kitchen
5.Wash dishes, utensils, and kitchen equipment promptly
6.Follow supervisor instructions and hotel food service standards