Job Description
Pay
$16.00 an hour
Job type
• Permanent
• Full-time
Shift and schedule
• Evening shift
• Morning shift
• Night shift
• Weekends as needed
Location
Winnipeg, MB
• Education: No degree, certificate or diploma
• Experience an asset
Work setting
• Restaurant
• Urban Area
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
Supervision
Cook(general)
Experience and specialization
Cuisine specialties
Sushi preparation techniques
Japanese cuisine
Additional Information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Dependability
Flexibility
Initiative
Organized
Reliability
Team player
Time management